A perfect smooth blend to wake up to every morning.
Slightly sweet coffee, creamier mouthfeel with lingering chocolate flavours. A two-bean blend from Colombia and Brazil, the beans are perfectly roasted and specially blended for any espresso based coffee.
Origin:
Colombia, Brazil
Taste notes:
Caramel, almonds with a chocolate finish
Best for:
Espresso, Bean-to-cup, Aeropress, Moka pot and Chemex.
Roast:
Medium